Don’t sign the lease or lock the full staffing plan until traffic, ticket size, and margin line up with the $357K monthly break-even test. The model reaches breakeven in Month 3, but cash bottoms out in Month 2, so the reserve has to be ready first.
1Traffic Test$357K/moCheck that the Year 1 cover plan can support break-even revenue before you commit to the lease.
2Fixed Load$5.35K/moRent, utilities, internet, insurance, POS, cleaning, and accounting add up fast, so verify the base overhead can be covered by steady traffic.
3Ticket Size$9 / $16Confirm midweek orders stay near $9 and weekend orders near $16, because that price split drives the revenue case.
4Variable Margin80.5% CMRaw ingredients at 12%, packaging at 3%, card fees at 2.5%, and delivery commissions at 2.0% leave about 80.5% contribution before fixed costs.
5Staff Ramp7 FTEYear 1 staffing is one manager, one head baker, two assistant bakers, and three baristas, so check service speed at the 300-cover Saturday peak before adding more labor.
6Cash Need$182K / $755KThe setup spend is $182K for equipment, build-out, fixtures, refrigeration, POS, and opening stock, and cash needs to hold to a $755K minimum in Month 2.