Health Food Store Break-Even Analysis: $24K Monthly Revenue
A health food store needs about $243k in monthly revenue to cover Year 1 fixed overhead and variable expenses under these assumptions Here’s the quick math: $197k fixed monthly costs divided by an 810% contribution margin equals $243k That equals about 586 monthly orders at a $4152 average order value The full model reaches break-even in Month 25, with Year 1 EBITDA of -$155k and Year 2 EBITDA of -$66k, so cash planning matters as much as the monthly sales target
Fixed costs$12.0K/mo
Launch fixed base
Contribution margin81%
After variable costs
Break-even revenue$14.8K/mo
Monthly target
Break-even timingMonth 25
Model payback point
Break-even calculator
Use this calculator to test how monthly sales, product costs, and overhead shape break-even for a health food store.
Money available to cover fixed costs$26,500
$32,400 revenue - $5,900 variable expenses
Margin ratio
82%
Covers fixed costs
Yes
Break-even chart Revenue Total costs
Which expenses are fixed and which move with sales for this health food store?
Cost classification
Your break-even date depends on separating stable monthly overhead from costs that rise with sales. In this model, fixed rent and payroll set the hurdle, while inventory, freight, card fees, and marketing move with revenue.
Expense
Cost
Break-Even Treatment
Common Mistake
Commercial Lease Rent
Fixed
Carry $5,000 per month from Month 1 through Month 60 in the fixed overhead base.
Modeling rent as a sales percentage, which hides the real break-even hurdle.
Store Manager payroll
Fixed
Carry $5,000 per month, based on the $60,000 annual salary and 1.0 FTE each year.
Leaving core management payroll below the break-even line.
Nutrition Expert and added staff
Semi-fixed
Add payroll in steps as FTE rises by year, not one dollar at a time with each sale.
Smoothing staffing as a variable percentage of revenue.
Utilities
Fixed
Use $800 per month in this model because no usage-linked utility driver is supplied.
Adding a separate usage formula without data support.
Wholesale Inventory Cost
Variable
Apply 12.0% of revenue in the first year, declining to 10.0% by the fifth year.
Treating inventory as fixed, which overstates margin at low sales volume.
Inbound Freight
Variable
Apply 1.5% of revenue in the first year, declining to 1.0% by the fifth year.
Ignoring freight until cash is short after replenishment orders.
Payment Processing Fees
Variable
Apply 2.5% of revenue in the first year, declining to 2.0% by the fifth year.
Using gross sales as contribution before card fees.
Marketing Campaign Costs
Variable
Apply 3.0% of revenue in the first year, declining to 2.5% by the fifth year.
Adding a separate shrink line without support; model shrink only as extra variable pressure if supplied.
How does break-even change across lean, base, and full store formats?
Scenario table
Lean and base formats stay tight because traffic and basket size are smaller, so rent and payroll eat more margin. By Year 3, higher visits and better conversion lift EBITDA from -$155k and -$66k to $615k; the break-even signal lands in Month 25.
Planning view only; these scenario figures are assumptions, not guarantees.
Scenario
Monthly Revenue
Variable Costs
Fixed Costs
CM Ratio
Operating Profit
Break-Even Signal
Lean health food store format
$21.3k
$4.0k
$19.7k
81.0%
-$2.5k
Still below break-even, so small traffic drops matter.
Base health food store format
$32.4k
$5.9k
$22.1k
81.8%
$4.4k
Near break-even, but overhead still leaves little room for a traffic dip.
Full health food store format
$64.3k
$11.2k
$24.5k
82.6%
$28.6k
Best cushion of the three, and it supports the Month 25 break-even signal.
What breaks this health food store’s break-even plan?
Stress test
Year 1 break-even is about $243k on $197k fixed costs and an 81% contribution margin. A 10% sales miss opens a roughly $24k gap, and a 5-point margin squeeze or 10% fixed-cost jump lifts break-even to about $259k to $268k.
Stress Case
Changed Assumption
Break-Even Revenue
Revenue Gap
Risk Signal
Current plan
No change.
$243k
$0 gap
Break-even only holds if sales hit target.
Revenue shortfall
Sales land 10% below the break-even target.
$243k
$24k gap
A small miss pushes the store back into loss.
Fixed-cost increase
Fixed costs rise 10% to about $217k a year.
$268k
$25k gap
Rent and payroll creep eat the cushion fast.
Margin pressure
Contribution margin drops 5 points to 76%.
$259k
$16k gap
Wholesale plus freight above 13.5% raises break-even fast.
Combined pressure
Fixed costs rise 10% and margin drops 5 points.
$285k
$42k gap
Higher rent, payroll, and shrink can break the plan.
Can this health food store support break-even before you lock in the lease and opening spend?
Founder checklist
Verify that Year 1 traffic, basket size, and staffing can cover the lease before you sign the store commitment. The model only works if about 114 daily visitors, a $41.52 average order value, and the current cost stack hold through Month 25.
1Traffic Base114/day
Verify Year 1 traffic averages about 114 visitors a day, because that footfall has to turn 15.0% conversion into steady buyer volume.
2Lease Load$5.0K/mo
Pressure-test the $5,000 monthly rent against $7,000 of other fixed costs and about $12.7K of Year 1 monthly payroll, because the lease only works if traffic covers that stack.
3Margin Stack81% CM
Verify the mix still holds an 81% contribution margin after 12.0% wholesale, 1.5% inbound freight, 2.5% payment fees, and 3.0% marketing, because that margin funds the fixed load.
4Staff Ramp3.5 FTE
Check that 3.5 FTE in Year 1 can cover the Saturday and Sunday spikes, since 180 Saturday visitors and 150 Sunday visitors can strain service if staffing is thin.
5Cash Cushion$555K
Keep at least $555K of cash lined up, because the model bottoms out in Month 25 and the $125K opening capex still has to be funded before break-even arrives.
6Basket Value$41.52 AOV
Verify the $41.52 average order value from 3 units per order, because low basket size would leave traffic alone unable to support break-even.