A specialty donut shop needs about $12,100 in monthly revenue to break even under the provided Year 1 assumptions Here’s the quick math: $9,890 in monthly payroll and fixed overhead divided by an 820% contribution margin equals about $12,061 in break-even sales At the modeled Year 1 traffic of 320 orders per week and a blended average order value of about $1441, monthly revenue is about $20,000, leaving roughly $7,900 of revenue cushion The plan reaches break-even in Month 4, but that depends on traffic, staffing discipline, and ingredient control holding close to plan
Fixed costs$1.1K/mo
Base overhead
Contribution margin82%
After variable costs
Break-even revenue$1.3K/mo
Monthly target
Break-even timingMonth 4
Model breakeven
Break-even calculator
Use this calculator to test monthly revenue, variable expenses, and fixed monthly costs against break-even.
Money available to cover fixed costs$35,600
$43,000 revenue - $7,400 variable expenses
Margin ratio
83%
Covers fixed costs
Yes
Break-even chart Revenue Total costs
Which donut shop expenses are fixed, and which move with sales?
Cost classification
Break-even gets shaky when fixed bills, sales-linked items, and step-up labor are lumped together. Use the listed monthly charges, tie variable items to sales, and don’t add storefront rent because the assumptions don’t provide it.
Expense
Cost
Break-Even Treatment
Common Mistake
Food Beverage Costs
Variable
Treat as 14.0% of sales in the first year, declining to 12.0% by Year 5.
Using a flat dollar amount instead of tying ingredients to sales volume.
Packaging Supplies
Variable
Treat as 1.0% of sales in the first year, declining to 0.8% by Year 5.
Forgetting that boxes, bags, and napkins rise with order count.
Payment Processing Fees
Variable
Treat as 2.0% of sales in the first year, declining to 1.8% by Year 5.
Modeling card fees as fixed, which overstates margin at higher sales.
Marketing Event Fees
Variable
Treat as 1.0% of sales in the first year, declining to 0.8% by Year 5.
Spreading event spend evenly when it should follow event-driven sales.
Insurance
Fixed
Use $280 per month from vehicle insurance and general liability insurance.
Scaling insurance with sales instead of keeping it fixed in the planning range.
Commissary Parking Fees
Fixed
Use $450 per month as the facility-type fee provided in the model.
Adding separate storefront rent when no rent line is provided.
Service Staff and Part-time Event Staff
Semi-variable
Add labor as volume requires: service staff starts in Year 2; event staff starts in Year 3.
Treating all added labor as fixed from Month 1.
Utilities
Semi-fixed
Start with the listed $80 per month, then revisit when production days or equipment use step up.
Leaving utilities flat after operating scale changes.
How does break-even change from a lean launch to a full-service donut shop?
Scenario table
Lean launch keeps fixed cost risk lower, so break-even sits near $121K in monthly revenue. The base and full setups add labor and overhead, but they also bring higher sales and a better cost mix, which widens the cushion.
Planning figures only; actual results will move with traffic, labor use, and product mix.
Scenario
Monthly Revenue
Variable Costs
Fixed Costs
CM Ratio
Operating Profit
Break-Even Signal
Lean launch donut shop
$200K
$36K
$99K
82.0%
$65K
Positive cushion, but sales still need to stay above $121K.
Base donut shop
$413K
$71K
$141K
82.8%
$201K
Healthy cushion, and break-even stays well below the run rate.
Full-service donut shop
$1.04M
$160K
$198K
84.6%
$680K
Strong cushion, so capacity planning matters more than survival.
What breaks first in the specialty donut shop break-even plan?
Stress test
Year 1 clears break-even, but the cushion gets thin fast if weekday traffic softens or food, packaging, and labor costs rise. The main break point is when lower sales hit at the same time as higher fixed staffing.
Stress Case
Changed Assumption
Break-Even Revenue
Revenue Gap
Risk Signal
Current plan
No change.
$121,000
$79,000 cushion
Base plan clears break-even with room to spare.
Revenue shortfall
Revenue comes in 15% below plan.
$121,000
$49,000 cushion
Slow weekdays cut profit fast, but the shop still stays above break-even.
Fixed-cost increase
Fixed overhead and payroll rise 100%.
$133,000
$67,000 cushion
Extra labor or rent pressure eats into the buffer.
Margin pressure
Variable expenses rise from 18% to 22% of revenue.
$127,000
$73,000 cushion
Waste, packaging, and processor fees push break-even up.
Combined pressure
Revenue falls 25%, variable expenses rise to 22%, and fixed costs double.
$192,000
$8,000 cushion
The plan is almost flat, so one more miss can tip it negative.
Should you sign the lease before a specialty donut shop can break even?
Founder checklist
Don’t sign the lease or buy inventory until you can prove 28 daily orders, a $13.00 midweek ticket and $16.00 weekend ticket, and an 82% contribution margin after variable costs. The model breaks even in Month 4, but the cash low hits Month 2.
1Demand floor28/day
Verify you can sell at least 28 orders a day before you commit, because that is the Year 1 break-even floor in the model.
2Traffic mix320/wk
Check that the week can support 20 Monday, 60 Friday, 80 Saturday, and 70 Sunday orders, since that is the Year 1 volume mix.
3Unit economics$13/$16, 82% CM
Hold midweek AOV at $13.00 and weekend AOV at $16.00, and keep food, packaging, payment, and event fees to 18% of sales so 82% contribution margin, the share left after variable costs, stays to cover payroll and overhead.
4Fixed overhead$1.14K/mo
Confirm you can carry $1,140 a month in non-payroll fixed costs, because that load hits every month even when traffic is soft.
5Launch staffing$105K payroll
Keep launch staffing to the owner operator and one production role; adding service staff in Month 13 should wait until order flow can absorb the higher labor load.
6Cash reserve$834K
Make sure you can fund the $66.2K of setup buys and still carry the Month 2 cash trough, because the model's minimum cash need is $834K.